Temp chef jobs in Brighton, East Sussex and West Sussex

We regularly have vacancies for temp, short-term or seasonal chef jobs in Brighton, East Sussex, West Sussex and beyond.

We’re looking for people who area reliable and hard-working.

Whether you’re looking to gain chef experience or move onto your next temp catering role, get in touch to find out what we can offer you.


Jean-Marc has worked for us in temporary chef roles for many years.

His current role is chef in a busy staff canteen for a firm in Lancing.

He values the flexibility that temping gives him.

What skills and experience do I need to get a temp chef job in Brighton, East Sussex and West Sussex?

A typical temp chef vacancy might ask for experience in any of the following:

  • Planning, ordering, preparing, cooking and serving food
  • Providing a balanced, varied and nutritional diet, including special dietary needs for example halal, gluten free, vegan
  • Operating kitchen equipment, lifting and moving heavy items such as catering pots and trays, and deliveries
  • Doing administrative duties such as stock taking and ordering weekly deliveries of foodstuffs, as well as operating within a budget
  • Monitoring the work of the Kitchen Porter to ensure that the kitchen is maintained to meet health & safety and food hygiene standards and reporting